The Champagne region of France is divided into five main growing areas: the Montagne de Reims, the Vallée de la Marne, the Côte des Blancs, the Côte des Bar, and the Aube. Each of these areas has its own specific terroir and climate, which can influence the character and quality of the Champagne produced there.
The Montagne de Reims is known for producing full-bodied Champagnes with a high proportion of Pinot Noir grapes. The Vallée de la Marne is known for producing wines with a fruity, floral character and a high proportion of Pinot Meunier grapes. The Côte des Blancs is known for producing Champagnes with a high proportion of Chardonnay grapes, which are known for their finesse and complexity. The Côte des Bar is known for producing rich, full-bodied Champagnes with a high proportion of Pinot Noir grapes. The Aube is known for producing Champagnes with a high proportion of Pinot Noir and Chardonnay grapes, which are known for their depth and complexity.
Overall, the Champagne region is known for producing some of the finest sparkling wines in the world, and the specific characteristics of Champagne from each area can vary widely depending on the grape varieties used and the specific methods of production.
Salon is a prestige Champagne produced in the Champagne region of France. It is known for its high quality and unique character, which is the result of its terroir and the specific methods used in its production. Salon Champagne is made from Chardonnay grapes grown in the Le Mesnil-sur-Oger area of Champagne, and it is known for its elegance, finesse, and complexity. The wine is aged for a minimum of 10 years before being released for sale, and it is only produced in small quantities, making it a rare and sought-after wine. Salon Champagne is considered one of the finest examples of Champagne and is often served at special occasions and celebrations.
The Le Mesnil-sur-Oger area of Champagne is known for its high-quality Chardonnay grapes, which are used to produce some of the finest Champagne in the region. The terroir of Le Mesnil-sur-Oger is particularly well-suited to the cultivation of Chardonnay grapes, with its chalky soil, moderate climate, and south-facing slopes providing the ideal conditions for grape growing.
Chardonnay is one of the three main grape varieties used to make Champagne, along with Pinot Noir and Pinot Meunier. It is known for its ability to produce elegant, refined wines with good acidity and a long aging potential. The use of Chardonnay grapes in the production of Salon Champagne is a key factor in its unique character and high quality.
It's worth noting that not all Champagne is made from 100% Chardonnay grapes. In fact, most Champagne is a blend of different grape varieties, with Chardonnay, Pinot Noir, and Pinot Meunier being the most common. The specific blend of grapes used can vary depending on the style of Champagne being produced and the characteristics of the vintage. The Chardonnay grapes grown in Le Mesnil-sur-Oger are known for their finesse and complexity, with a high level of acidity and a long aging potential.